If you ever cook for a vegan or simply want to try some delicious, animal product-free meals, then this book is for you. 500 Vegan Dishes is a brilliant new collection of recipes providing tasty dishes for all occasions including breakfast dishes, family meals, food for entertaining, and baked treats. Some recipes are vegan adaptations of familiar dishes, others are specially created to show vegan food at its very best.
- Offers a thorough introduction to vegan cooking including the basics of the
diet and a guide to potentially less familiar vegan ingredients.
- Includes recipes for vegan basics plus easy substitutions for common dairy,
egg, meat and other animal-based ingredients.
- All recipes are suitable for those who follow a dairy-free diet.
About the Author
Deborah Gray is a highly experienced writer and editor, focused on green living and the art of cooking, Author of the Green Website Guide for Better Living and Vegetarian Cooking Made Easy, Deborah has also co-written The Baker’s Bible, Start It (appetizers), Indulge It (desserts), and The Complete Book of Cookies. Deborah is a regular contributor to food and parenting magazines.